Marsh Pig - Nduja [Whole]
Amazing Nduja Salami, soft, spicy-hot, spreadable salami with a touch of fire, incredible when added as a pizza topping or added to hot toast, or added to a pasta sauce....frankly it's marvellous on a flip-flop!!
Handmade Nduja Salami with 100% free range East Anglian pork, gluten, wheat & lactose free.
Nduja Salami Ingredients:
Free range Pork 92%, fat, salt, black pepper, paprika, dextrose, preservatives (sodium nitrite, potassium nitrate)
Made with Free Range Outdoor Reared Pork
3 month shelf life
Made By: Marsh Pig, Marsh Barn, Claxton Corner, Norwich, NR14 7HU