Walsingham Wines - Bacchus 2023

Tasting Notes:

Dry and fresh, a lovely light wine showcasing aromas of elderflower and citrus with green apple and lemon zest notes.

Food Pairing:

Bacchus wines pair well with fresh goat's cheese and goat's cheese salads. English Bacchus works well with spring vegetables such as asparagus, peas and broad beans - a risotto primavera for example.