Waveney Mill - Spatziola Pasta,
A shape that’s rarely seen but always inspires, our unique Spatziola shape brings innovation and originality to the dinner table.
The way the shape cradles the sauce delivers a deliciously different twist to mealtimes.
This innovation and originality combined with the finest quality Durum wheat makes a versatile shape delicious in a huge range of meals – from tangy pasta salads to creamy cheese dishes.
Waveney Mill has Robert Clarke (a Victorian farmer, miller and baker) to thank for its unique location. Situated close to the idyllic tranquillity of the Norfolk Broads where the river Yare scythes its way through the wheat fields of Norfolk towards Norwich and beyond, and yet having immediate access to the waterways of the world from Yarmouth’s ancient harbour.
For over 140 years Waveney Mill has stood proudly on the banks of the river Yare, at the centre of Waveney Valley, an area rich in wheat cultivation with a history stretching back to Saxon times.
Made By: Pasta Foods, Forest Way, Norwich NR5 0JH