Marsh Pig - Venison & Sloe Gin
180g
British Wild Venison coupled with a generous slug of Norfolk sloe gin. Meaty, gamey, moreish, What’s not to love?
Awarded a Gold star in the Great Taste awards![]()
Ingredients: Venison 94.9%, salt, sloe gin, black pepper, dextrose, juniper berry, garlic, preservative (sodium nitrite). Gluten, Wheat and Lactose free.
Units below in grams.
Typical Values |
Per 100g |
Energy kj |
1162 |
Energy kcal |
279 |
Fat |
17 |
of which saturates |
6.4 |
Carbohydrate |
0.6 |
of which sugars |
0.6 |
Protein |
29 |
Salt |
3.7
|
Made with Free Range Outdoor Reared Pork
14 weeks shelf life
Made By: Marsh Pig, Marsh Barn, Claxton Corner, Norwich, NR14 7HU
Marsh Pig