Marsh Pig Coppa [Sliced] - 60g

Marsh Pig - Coppa (air-dried pork)

[Sliced] - 60g pack

We only use lean cuts of local free-range pork in our coppa. Marinaded in garlic and black pepper then air dried for 10 weeks. Scoff with a hunk of bread and some wine for instant happiness.

Our Coppa has been awarded a Gold star in the Great Taste awards.

Marsh Pig lovingly craft all their award-winning British charcuterie by hand. They believe only in the highest standard of welfare for British Livestock, and so only ever use Free Range Pork, sourced from within East Anglia. The pigs are reared slowly in the traditional way, living in a stress-free environment.

Using the finest quality cuts gives a lower fat content, resulting in charcuterie with a wonderful flavour and no greasy after taste.

Coppa Ingredients:

Free range pork 95.5%, salt, dextrose, ground black pepper, garlic, preservative (sodium nitrite, potassium nitrate). Gluten, Wheat and Lactose free

Units below are in grams.

Made with Free Range Outdoor Reared Pork

14 weeks shelf life

Made By: Marsh Pig, Marsh Barn, Claxton Corner, Norwich, NR14 7HU

Marsh Pig