Made For Drink - Baron Bigod Cheese & Onion Crisps
With its touch of citrus, Baron Bigod's golden oozing award winning brie-style cheese partners with onion to create an utterly delicious seasoning for our hand cooked potato crisps.
100% British potatoes
Picked and cooked on the same day, the potatoes are sliced thin, washed and hand cooked until crisp and golden. A beautiful English crisp-cooked by artisans.
Baron Bigod is the finest traditional Brie-de-Meaux style cheese produced in the UK, and one of only a handful of its type in the world to be made by the farmer on the farm. Beneath its nutty, mushroomy rind, Baron Bigod has a smooth, silky golden breakdown which oozes out over its delicate, fresh and citrussy centre. When it came to a partner to make our cheese and onion seasoning, there was no doubt that it had to be this marvellous cheese from Fen Farm Dairy in Suffolk.
Pair with - Baron Bigod cheese and Aspall Cyder – two delicious products produced in Suffolk destined to be a gastronomic match. Cheese and cider have long been a joyous pairing with the fruity, acidic notes in cider helping to cut through the richness of cheese. You can't go wrong with this classic pairing.
Ingredients: English potatoes, oleic sunflower oil, Baron Bigod Cheese & Onion Seasoning (onion powder [sulphites], salt, whey powder [MILK], Baron Bigod cheese powder [MILK], lactose [MILK], sugar [sulphites], cheese powder [MILK], natural flavourings, acid: citric acid; paprika extract).