Season's Bounty Blackcurrant Jam
An award-winning jam made with plump blackcurrants and a little navy rum which gives mellowness to the flavour.
Preserves made in the traditional way using an open maslin pan. Each batch is very small. Most of the fruit is picked by Seasons Bounty or comes from local farms. Seasons Bounty products regularly win awards at the World Original Marmalade awards as well as Great Taste awards.
Ingredients: Blackcurrants (48%), Sugar, Navy Rum (4%)
Prepared using 48g fruit per 100g
Total sugars - 61%
Produced in a domestic kitchen where other allergens may be present.
Storage: Keep in a cool dark place, once opened keep in the refrigerator and consume within 8 weeks.
Made By: Season's Bounty, 4 Churston Cl, Norwich, NR1 2BD